Recipe: summer lentil salad

This week I wanted to make lentil patties but kind of ran out of time. I’d already cooked the lentils so I just mixed them with some fresh veges to make a simple summer salad. This will make a BIG salad for one or two smaller salads.

What goes in:

3-4 scoops of cooked green lentils
A handful of mixed greens (lettuce, baby spinach, rocket)
1/4 Lebanese cucumber
2-3 cherry tomatoes
4 olives
1/4 avocado
Juice from half a lime
Salt and pepper

How you do it:

Place the mixed greens and lentils in a bowl. Chop the cucumber, tomatoes, olives and avocado and pop in the bowl. Sprinkle on the lime juice. Add salt and pepper to taste.

Just how I like my meals – fresh, delicious, colourful and very, very simple.

Love Alana xx